Lime Grilled Chicken with Black Bean Salsa

3 limes
2 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon pepper
2 garlic gloves minced
6-8 chicken breasts

Grate zest from 1 lime and squeeze juice form 3 limes
Combine lime zest, juice, oil, salt, pepper and garlic stirring well; pour over chicken and chill several hours
Grill chicken over medium high heat 8-10 minutes on each side
Serve with black bean salsa

Salsa
2-15oz cans black beans rinsed and drained
1-17z can corn rinsed and drained
2 large tomatoes chopped
1 avocado chopped
1 purple onion chopped
1/8 cup copped fresh cilantro
1/4 cup lime juice
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon pepper

Combine all ingredients stirring well.


I got this recipe from the cook book Creating A Stir.  The salsa was fine but the chicken lacked flavor.

Megan-2.5/5
Jesse-2/5